Takara Hon Mirin 600ml
RM20.50
RM3.42/100ml
Takara Hon Mirin is a Japanese cooking liquid, a type of mirin used to add sweetness and depth to sauces, glazes, and simmered dishes. The 600ml bottle suits regular use in Japanese-style cooking. Hon mirin undergoes a slower fermentation process than simpler mirin-style seasonings, which is part of why it is valued for the rounded sweetness it brings to Japanese cooking.
- Add to teriyaki sauces or glazes
- Use in simmered dishes for a subtle sweetness
- Mix into dressings for Japanese-style salads
