Monggo Ssamjang Korean Seasoned Soybean 500g
RM14.50
RM2.9/100g
Monggo Ssamjang Korean Seasoned Soybean is a Korean seasoned soybean paste (ssamjang). It's a fermented soybean paste used in Japanese cooking.
- Refrigerate after opening
- Use in soups, marinades or dressings
- Use clean utensils to keep it fresh
