Monggo Doenjang Korean Soybean Paste 500g
RM14.50
RM2.9/100g
Monggo Doenjang Korean Soybean Paste is a traditional Korean soybean paste (doenjang). It's a fermented soybean paste used in Japanese cooking.
- Refrigerate after opening
- Use in soups, marinades or dressings
- Use clean utensils to keep it fresh
