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Argentinian Corn Fed Rib Eye (Steak) /kg

RM249.00

RM24.9/100g

Argentinian Corn Fed Rib Eye is a steak cut sold by the kilogram. Rib eye is typically pan-seared, grilled or barbecued over high heat, then rested for a few minutes before slicing and serving.

  • Priced and sold per kg, so weigh to order
  • Rib eye steak cut, sold by weight
  • Sear in a hot pan or on the grill
  • Keep chilled, or frozen if labelled
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