Vandatempe 250g
RM5.00
RM2/100g
Vandatempe is a 250g pack of tempe, the fermented soybean cake popular in Malaysian and Indonesian cooking, from a brand dedicated to making tempe. It has a firm, nutty texture that slices cleanly and crisps up well when fried.
- Slice thinly and deep-fry for tempe goreng or sambal tempe
- Cube and stir-fry with long beans, chilli and kicap manis
- Simmer in lodeh, curry or sayur campur
- Keep refrigerated and use by the date on the pack
