Parsnip /kg
RM19.90
RM1.99/100g
Parsnip is a pale root vegetable sold by the kilogram. Peel and slice it, then roast until golden, boil and mash it, or add it to soups and stews. Store it in the fridge until you are ready to cook.
- Sold by weight, priced per kg
- Roast, mash or simmer in soups
- Peel before cooking
- Keep chilled in the fridge
