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Upside Down Strawberry Puff

Upside Down Strawberry Puff

Upside Down Strawberry Puff

image-icon Prep Time 15min
image-icon Cook Time 20min
image-icon Difficulty Medium
image-icon Serves 4
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Method

Step 1 of 8

Preheat the oven to 200°C.

Step 2 of 8

Remove a sheet of dough (while still frozen) from the pack and place on a board.

Step 3 of 8

Using a knife, divide the dough to 4 equal pieces.

Step 4 of 8

On a parchment-lined baking tray, place honey then strawberry slices on top.

Step 5 of 8

Cover the strawberries with the pastry dough and press down to seal the edges. Trim the edges if needed.

Step 6 of 8

Brush with egg wash.

Step 7 of 8

Bake for 15-20 minutes, or until golden brown.

Step 8 of 8

Remove from oven and sprinkle icing sugar before serving.

A recipe that is an effortlessly delicious pastry

 

Ingredients

1) 1 tbsp Butter or Olive Oil

2) 4 @driscollsberry Strawberries (sliced to 4 slices each)

3) 1 Puff Pastry Dough sheet

4) 2 tbsp Honey

5) Icing Sugar (for dusting)

 

For Egg Wash:

 

1) 1 Egg

2) 1 tbsp Water

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