Method
Step 1 of 3
Slice brie and place on top of toast.
Step 2 of 3
Air-fry at 200°C for 3-5 minutes, or until the cheese has melted.
Step 3 of 3
Place sliced apples and walnuts on top. Drizzle honey and sprinkle sea salt before serving.
Ingredients
1) Soft Brie
2) 1 Granny Smith Apple (thin wedges)
3) Honey
4) Walnuts (chopped)
5) Fresh Basil (chopped)
6) Sea Salt Flakes
7) Sourdough Bread (sliced)